Blue Agave Restaurante y Tequileria Menu

Tomato and Guajillo broth with Chicken topped with Avocado and Tortilla Strips

Tomato and Guajillo broth with Chicken topped with Avocado and Tortilla Strips

Fresh avocado, lime, cilantro, chiles,tomato, and onion

A blend of four cheeses and cilantro topped with a fresh jalapeo slice and pico de gallo, served with warm flour tortillas.

Two ears of corn, grilled to perfection and generously covered with mayo and chile pequin, topped with queso fresco

Lime cured white fish and shrimp with onion, cilantro, serrano peppers, mayo, tomatoes, and hot sauce placed on two tostadas

Blackened shrimp with melted jack cheese in a grilled flour tortilla, served with guacamole, pico de gallo, and lime crema

Jack cheese melted to perfection in a grilled flour tortilla, served with guacamole, pico de gallo, and lime crema.

Grilled Chicken with melted Jack Cheese in a Grilled Flour Tortilla. Served with Guacamole, Pico de Gallo, and Lime Crema

Jack cheese melted to perfection with Carne Asada in a grilled flour tortilla. Served with guacamole, pico de gallo, and lime crema.

Habanero-rubbed wings fried and tossed in a spicy BBQ sauce then finished on the grill, served with chipotle ranch and carrot strips

Tender pulled chicken rolled with refried beans and queso fresco on a bed of Agave rice, topped with mole amarillo

Grilled skirt steak rolled with black beans and queso fresco on a bed of white rice, topped with chile rojo sauce*cannot be made gluten-free*

Housemade chorizo rolled with black beans and queso fresco on a bed of white rice, topped with chile rojo sauce

Smaller versions of the same great burritos! Choose two: pollo, carne asada, chorizo, or vegetable

Seasonal vegetables and mushrooms on a bed of white rice, topped with vegetable salsa, served with black beans and a side of guacamole

Crab, shrimp, onions, peppers, and garlic rolled into a flour tortilla. Served on a bed of white rice, topped with cheese sauce, mole amarillo, and lime crema.

Traditional seasoned pork on corn tortillas with a pia and jicama salsa and lime crema, served with white rice and refried beans

Slow cooked pulled skirt steak on corn tortillas topped with avocado, cilantro, and diced onions, served with white rice and black beans

Tempura rockfish on flour tortillas topped with housemade chipotle slaw and a savory avocado sauce, served with a side of black beans and white rice.*cannot be made gluten-free*

Grilled skirt steak with lettuce, pico de gallo, Jack cheese, lime crema, flour tortillas, sauteed onions and peppers, with Agave rice and black beans*cannot be made gluten-free*

Grilled skirt steak with lettuce, pico de gallo, Jack cheese, lime crema, flour tortillas, sauteed onions and peppers, with Agave rice and black beans*cannot be made gluten-free*

Tender, grilled chicken breast with lettuce, pico de gallo, Jack cheese, lime crema, flour tortillas, sauteed onions and peppers, with Agave rice and black beans

Tender, grilled chicken with lettuce, pico de gallo, Jack cheese, lime crema, flour tortillas, sauteed onions and peppers, with Agave rice and black beans

Blackened Gulf shrimp with lettuce, pico de gallo, Jack cheese, lime crema, flour tortillas, sauteed onions and peppers, with Agave rice and black beans

Blackened Gulf shrimp with lettuce, pico de gallo, Jack cheese, lime crema, flour tortillas, sauteed onions and peppers, with Agave rice and black beans

Choose two protein options -- served with lettuce, pico de gallo, Jack cheese, lime crema, flour tortillas, sauteed onions and peppers, with Agave rice and black beans

Choose two or three protein options -- served with lettuce, pico de gallo, Jack cheese, lime crema, flour tortillas, sauteed onions and peppers, with Agave rice and black beans

Flour tortilla stuffed with scrambled eggs, housemade chorizo,pico de gallo, black beans, and jack cheese, topped with chile rojo sauce and queso fresco, served with brunch potatoes

Two fried eggs atop fried corn tortillas, crema, and a dollop ofguacamoleone egg is topped with chile rojo sauce, the otherwith mole amarillo, served with brunch potatoes

Slices of sweet cinnamon Texas toast topped with whipped cream with a side of maple syrup

Like the traditional dessertpancakes soaked in three milks,topped with whipped cream

A fried egg atop 8 oz. jalapeo burger, bacon, caramelizedonions, jack cheese, and chipotle mayo, served with brunchpotatoes

Three corn tortillas filled with scrambled eggs, topped withmelted cheese, mole amarillo, and guacamole, served with brunch potatoes

Three-egg omelet with mushrooms, zucchini, onions, and jackcheese, served with brunch potatoes

Three-egg omelet with jumbo crab meat, shrimp, and jack cheese, served with brunch potatoes

Three-egg omelet with housemade chorizo sausage and queso fresco, topped with chile rojo, served with brunch potatoes

Two eggs (scrambled or fried) with grilled skirt steak andwhite toast, served with brunch potatoes

Corn tortillas simmered in a delicious salsa verde, topped withshredded chicken, fried eggs, queso fresco, cilantro, and choppedred onions, garnished with radish and lime crema

Black beans and white rice topped with roasted pork, mole verde, two fried eggs, and your choice of bacon or breakfastsausage

Bread dipped in guajillo sauce then lightly fried and stuffed withchorizo, potatoes, hard boiled egg, lime crema, queso Oaxaca,and lettuce, served with brunch potatoes

Jalapeo bacon, scrambled eggs, jack cheese, and pico de galloin a flour tortilla with avocado sauce, served with brunchpotatoes

Two slices, dipped in eggand cinnamon, topped witha dollop of whipped cream

Two fluffy pancakeswith maple syrup

Two fluffy pancakeswith maple syrup

Two scrambled eggs toppedwith melted jack cheese andbrunch potatoes